Condiments Sauces & Spreads, Spices & Seasonings (4)
SUNSET CHICKEN BURGER
Ingredients
2 lbs. (.907 kg) ground chicken 3/4 cup seasoned breadcrumbs 2 Tbsp. Oh! So Onion 3 Tbsp. Spinach & Herb Mix 2 Tbsp. Oh! So Celery 1 tsp. Sunset Seasoned Salt Black pepper 1 Tbsp. mayonnaise 1 egg, beaten 2 Tbsp. Sunset Gourmet’s Smoky Sweet Grilling Sauce
Instructions
In a large bowl mix together all ingredients. Cover and refrigerate for 3 hours. Divide mixture into 7-8 equal portions. Shape each portion into a patty. Spray grill generously with non-stick cooking spray. When grill is heated, place burgers onto prepared grill and cook for 5 minutes, flip and cook for 5 minutes more (cook time will vary based on thickness). Check for doneness; burgers should be thoroughly cooked (Internal temperature 165°F). Let cooked burgers rest for 5 minutes before serving. Top with your favourite toppings and condiments.
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